CentreAdega dos Apalaches
Oleiros
Among the schist of Oleiros, in Beira Baixa, this siblings' adega serves the mountains plainly — fire, wine and the good silence of the highlands.
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In Covas do Rio, in the highlands of São Pedro do Sul, this typical adega is a family refuge — food of the land and the warmth of those who make it.
CentreOleiros
Among the schist of Oleiros, in Beira Baixa, this siblings' adega serves the mountains plainly — fire, wine and the good silence of the highlands.
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CentreRepresentative imageMurtosa
In Murtosa, between the Aveiro lagoon and the sea, Taberna d'Alcina brings the water and patience of the land to a table salted with affection.
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CentreCovilhã
At the foot of Serra da Estrela, in Covilhã, A Laranjinha is a taberna of wool and snow, where the cold outside becomes an excuse for a full table.
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