AlentejoTaberna Típica Quarta-Feira
Évora
In the medieval heart of Évora, this typical “taberna” is a shelter of stone and shadow, where the Alentejo tells itself between wine and song.
View “tasca”Vila de Frades - Vidigueira
In Vila de Frades, cradle of clay-amphora wine, Taberna do Enteiriço keeps the wine born in earthenware and a tradition tasted from generation to generation.
AlentejoÉvora
In the medieval heart of Évora, this typical “taberna” is a shelter of stone and shadow, where the Alentejo tells itself between wine and song.
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AlentejoMourão
In Mourão, beside the vast Alqueva, Adega Velha is a cellar's coolness — house wine, whitewashed walls and the slowness of the deep Alentejo.
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AlentejoEstremoz
In Estremoz, land of fairs and clay, Gadanha is grocer and table at once, where Alentejo produce is both tasted and taken home.
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